Nettle | Τσουκνίδα
Hand-harvested wild Cretan nettle leaves gathered from the unpolluted countryside of Sises, Crete. Naturally dried to preserve its rich natural iron, essential minerals, and deeply nourishing herbal properties.
Cretan Heritage & Origin
Cultivated, harvested, and prepared directly in Sises, Rethymno. Rooted in centuries of Greek culinary and botanical tradition.
100% Pure & Natural
Free from additives, preservatives, and artificial ingredients. Pure Mediterranean quality grown under the Cretan sun.
Handcrafted Quality
Hand-harvested herbs and stone-baked rusks crafted with care in our family cottage workshop.
Overview
Wild Nettle (Τσουκνίδα) has been gathered in the mountainous regions of Crete since antiquity as both a mineral-rich spring tonic and a versatile wild culinary green. Carefully hand-picked in Sises and dried under shade in our cottage workshop, these pure leaves deliver vital nourishment as a hot infusion or traditional island recipe ingredient.
Flavor Profile & Wellness Benefits
Deeply green, earthy, and rich with a pleasant spinach-like herbal flavor. Nettle is naturally packed with plant-based iron, calcium, magnesium, and antioxidants, making it a staple for natural vitality and seasonal wellness.
Preparation & Culinary Uses
- Nourishing Herbal Tea: Steep 1–2 teaspoons of dried leaves in hot water for 5–7 minutes. Strain and enjoy warm with fresh lemon juice or Cretan honey.
- Traditional Cretan Pies (Hortopita): Rehydrate dried leaves in warm water and mix into wild green fillings for traditional baked pies with feta cheese and extra virgin olive oil.
- Soups & Broths: Add directly to boiling vegetable soups, rice dishes, or broths during the final minutes of cooking for added herbal depth and nutrients.
Product Highlights
- Origin: Sises, Rethymno, Crete, Greece
- Ingredients: 100% Pure Dried Wild Cretan Nettle Leaves (Τσουκνίδα)
- Packaging: Sealed to preserve natural vibrant color, essential nutrients, and aroma
- Quality: All-natural, caffeine-free, wild-harvested, and free from additives or pesticides
